24activities Classification of Economic Activities

wz2025

Classification Structure

10.72.0 Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes

back to wz2025

► DE

► DE

► DE

► DE

Correspondence

wz2025 ⇄ wz2008

wz2025			Content	wz2008
Typ	Key	Title		Typ	Key	Title
ex	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes	► DE		10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
ex	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes	► DE	ex	10.86.0	Manufacture of homogenised food preparations and dietetic food

wz2025 ⇄ gp2019a

wz2025			Content	gp2019a
Typ	Key	Title		Typ	Key	Title
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 12 300	Leb- und Honigkuchen u.ä. Waren
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 19 900	Andere Dauerbackwaren, a.n.g., und Backwaren mit Zusatz von Eiern, Käse, Früchten u.ä., nicht gesüßt
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 12 550	Kekse u.ä. Kleingebäck, gesüßt, gefüllt, auch kakaohaltig
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 12 530	Kekse u.ä. Kleingebäck, gesüßt, ganz oder teilweise mit Schokolade oder kakaohaltigen Überzugsmassen überzogen oder bedeckt
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 12 590	Waffeln, gesalzen, gesüßt, auch gefüllt oder kakaohaltig, mit einem Wassergehalt von 10 % oder weniger
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 12 570	Waffeln mit einem Wassergehalt von mehr als 10 %
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 11 500	Zwieback, geröstetes Brot u.ä. geröstete Waren
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 19 500	Extrudierte oder expandierte Erzeugnisse, gesalzen oder aromatisiert
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 19 200	Hostien und ähnliche Waren
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 19 100	Ungesäuertes Brot (Matzen)
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 19 400	Kekse u.ä. Kleingebäck, nicht gesüßt, auch gesalzen
	10.72.0	Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes			1072 11 300	Knäckebrot

Keywords

Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes

Level

Level 5: Subclass