Classification of Economic Activities, issue 2003

Clas­si­fi­cat­ion Struc­ture

15.12.0 Production and preserving of poultrymeat

► DE
► DE

Correspondence

wz2008 - wz2003
wz2008 Content wz2003
Typ Key Title Typ Key Title
10.12.0 Processing and preserving of poultry meat ► DE ex 15.12.0 Production and preserving of poultrymeat
ex 10.11.0 Processing and preserving of meat ► DE ex 15.12.0 Production and preserving of poultrymeat
wz2003 - wz1993
wz2003 Content wz1993
Typ Key Title Typ Key Title
ex 15.12.0 Production and preserving of poultrymeat ► DE ex 15.11.2 Rendering and processing of edible fats of animal origin
ex 15.12.0 Production and preserving of poultrymeat ► DE 15.12.0 Production and preserving of poultrymeat

Keywords

  • Production and preserving of poultrymeat

Short Title

► DE

Medium Title

► DE

Long Title

Production and preserving of poultrymeat

Level

Level 6: Subclass